THE WORLD'S BEST WHITE SHRIMP – ECUADORIAN PREMIUM QUALITY
Ecuador is the #1 producer and exporter of white shrimp (Litopenaeus vannamei) globally, accounting for nearly 20% of the world's supply.
Why choose our Shrimp?
Sustainable Production: Raised in low-density farms with natural diets and zero antibiotic use in the final stages, ensuring a healthier and more sustainable product.
Superior Flavor and Texture: The unique mix of fresh water and Pacific Ocean tides creates a shrimp with unparalleled flavor and a firm, crisp texture.
Year-Round Availability: Our tropical climate allows for consistent harvesting and supply throughout the 52 weeks of the year.
GLOBAL LEADER IN SHRIMP EXPORTS
The Ecuadorian shrimp industry is a powerhouse of logistics and quality control, serving the most demanding markets.
Proven Track Record: In 2025, Ecuador's shrimp exports surpassed $7 billion, reaching more than 50 countries in Europe, Asia, and North America.
Market Dominance: According to the National Chamber of Aquaculture (CNA) and the Central Bank of Ecuador (BCE), the sector has maintained double-digit growth, consolidating its position as a Tier-1 global supplier.